Making Food Accessible To People Is The Need Of The Hour: Sanjeev Kapoor
Published On: October 2, 2020 | Duration: 2 MIN, 59 SEC
Celebrity Chef Sanjeev Kapoor at the 12-hour #SwasthyaMantra telethon said that the COVID-19 pandemic has taken toll in different ways and food has become a priority in these times. Making food accessible to people is the need of the hour, Mr Kapoor said and shared that they are providing food to the doctors. Mr Kapoor said that he believes when people eat at home, they are eating healthier.
KS Nagi
October 3, 2020 at 7:28 pm
Sir,everyone of 1.5 billion people in this country are fed. No one is hungry, 306 million tonnes have been distributed against same period last year it was 278.
You may innovate for the urban rich not to waste a grain of food. You have a reach to the rich, they may listen to you, -DONOT WASTE FOOD.