Food Fortification

Food Fortification

Pros And Cons Of Food Fortification, An Effective Way To Address Micronutrient Deficiency

National Nutrition Month: Advantages And Disadvantages Of Food Fortification, An Effective Way To Address Micronutrient Deficiency
Malnutrition National Nutrition Month
National Nutrition Month 2020 India: Food fortification, the practise of adding vital micronutrients to staple foods is a cost-effective way to address micronutrient deficiency but there are some limitations to this strategy ...
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Can India Piggy Bank On Food Fortification To Achieve The Goal Of POSHAN Abhiyaan?

National Nutrition Month: Can India Piggy Bank On Food Fortification To Achieve The Goal Of POSHAN Abhiyaan?
Malnutrition National Nutrition Month Swasth India
National Nutrition Month 2020: Food fortification is considered one of the best ways to add micronutrients in staple food items without changing its taste, aroma or texture ...
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POSHAN Maah 2020: Three Different Ways Of Food Fortification Explained

POSHAN Maah 2020: Three Different Ways Of Food Fortification Explained
National Nutrition Month Nutrition Swasth India
The process of including key vitamins and minerals such as iron, iodine, zinc, vitamins A and D to staple food items like rice, wheat, oil, milk, and salt is called food fortification ...
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Eat Right India: An Initiative To Reduce Country’s Disease Burden

Eat Right India: An Initiative To Reduce Country's Disease Burden
Nutrition Swasth India
To make India healthy, government has kick-started an initiative of ‘Eat Right India’, here’s all you need to know about the initiative ...
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