Youth Can Help End Hunger, Says Food and Agriculture Organization Chief

Youth Can Help End Hunger, Says Food and Agriculture Organization Chief

While addressing a panel during the World Youth Forum, United Nations Food and Agriculture Organisation Chief Qu Dongyu called for using the technology, formation of better policies and encouraging the youth to participate more in the initiative to end hunger
Malnutrition, News, Swasth India
- in Malnutrition, News, Swasth India
0
Youth Can Help End Hunger, Says Food and Agriculture Organization ChiefUnited Nations Food and Agriculture Organisation chief Qu Dongyu highlighted that youngsters in Africa and Middle East are facing various complications including food and water scarcity, climate change and lack of stable jobs

Rome: Young people face huge challenges, among them growing food scarcity, malnutrition, poverty and climate shocks, making it essential to harness their potential to achieve zero hunger, the United Nations Food and Agriculture Organisation chief Qu Dongyu has said. “We live in a challenging time,” the FAO Director-General told a panel on food security in Africa at the World Youth Forum on Sunday, according to an FAO statement. He said, “But we must not feel discouraged by these challenges. There are more solutions than challenges.”

Also Read: 68 Per Cent Of Child Deaths Under Five Years In India Caused By Malnutrition In 2017: Study

Mr. Qu highlighted the challenges young people in Africa and Middle East are grappling with – rising hunger and malnutrition, uptake of increasingly unhealthy diets, lack of stable jobs and income opportunities, climate change, water scarcity, and in some countries, conflict. Referring to the goal of ending hunger in all its forms by 2030, he said,

We need the energy and potential of young people to achieve rural transformation, and achieve the Sustainable Development Goal (SDG) 2.

Failing to achieve SDG2 places reaching all SDGs at risk, stressed Mr. Qu. Making the most of innovation, digital technology, investments, encouraging youth’s greater appreciation of sustainable and healthy food systems and better policies are some of the solutions, he said.

Also Read: Despite Having Enough Food, Humanity Risks Hunger ‘Crises’: Report

To this end, Mr. Qu also presented FAO’s recently announced Hand-in-Hand initiative, which seeks to match donors and recipients in a more targeted way to assist the most vulnerable people and help to achieve the SDGs.

At the forum, the FAO and Egypt agreed to deepen their collaboration in support of the country’s rural youth and women. The FAO Director-General and Egypt’s Minister of Foreign Affairs Sameh Shoukry signed the accord on the margins of the World Youth Forum on Sunday.

Under the accord, FAO and the Ministry will seek to roll out programmes promoting employment on and off farm and in different value chains, and providing training and capacity development for youth and women, said the statement.

Also Read: Investing In Nutrition Is Critical For Economic Growth Of India: Basanta Kar, Nutrition Leadership 2019 Awardee

Leave a Reply

Your email address will not be published. Required fields are marked *

You may also like

India Should Aim At Zero Transmission Of COVID-19 To Healthcare Workers While Handling Samples: Health Experts

Anil Hota, CEO of SAR Cellulabs which deals in providing consumables for Covid testing said while handling pathogenic samples, a Viral Transport Medium should be used which kills viral and bacterial pathogens